Simple, pure flavors, seasonal local and regional ingredients, and great tasting food that's good for you. When Dr. Andrew Weil and Sam Fox of Fox Restaurant Concepts opened True Food Kitchen, they did so with a two-fold mission: every dish must not only be delicious, but it must promote the diner's well-being. All True Food Kitchen locations feature dishes that closely adhere to the principles of Dr. Weil's anti-inflammatory diet.
True Food Kitchen is intended to be a new kind of restaurant: one in which delicious flavors, healthy nutrients, environmental awareness and an inviting atmosphere come together to create an unforgettable dining experience.